How to Brew Maple Syrup Iced Tea

Get charmed with this sweet alluring iced tea, perfect for sharing with your loved ones in the upcoming festive season!

Ingredients:

• 2 cups (230ml/8oz) water
• 4 heaping teaspoons (9 grams) black tea
• 3 tablespoons maple syrup
• 4 tablespoons evaporated milk
• Ice cubes

Directions:

1. Add 2 cups of water into the glass pot of the Qi Aerista Smart Brewer.
2. Add tea leaves inside the infuser.
3. Tap on 'Cold' mode on the touch panel to start cold brewing. 
4. Once cold brewing is complete, put 1.5 tablespoons of maple syrup inside each glass.
5. Fill 3 quarters of the glass with ice cubes, then slowly add 2 tablespoons of evaporated milk to each glass.
6. Slowly pour the cold brew black tea inside the mug, carefully maintaining the iced tea with 3 layers (maple syrup, evaporated milk and tea). Serve and enjoy!

(Prep Time: 15 mins, Servings: 2)